How to cook Toon Egg Rolls with Seasonal Vegetables?

Discover the perfect recipe for Toon Egg Rolls with Seasonal Vegetables. Impress your guests with this formal dish.

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Toon Egg Rolls with Seasonal Vegetables

Toon is known as the "vegetable on the tree". It is rich in nutrients and has a special natural aroma. It is a golden partner with eggs. It can replenish body energy, enhance human immunity, and has the effects of clearing away heat and detoxifying, and beautifying the skin.
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Temps de préparation: 5 minutes
Temps de cuisson: 15 minutes
Portions: 1
Calories: 511kcal

Ingrédients

  • 150 g egg
  • 100 g Toon
  • 80 g cucumber
  • 70 g carrot
  • 50 g flour
  • 20 g corn starch
  • 1 g Salt
  • 30 g Thai sweet chili sauce
  • Oil Right amount

Instructions

  • Wash the ingredients and drain the water
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  • Roll the toon in boiling water, remove and drain the water, and cut off the roots.
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  • Shred carrots and cucumbers
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  • Knock the egg into the bowl
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  • Add flour, starch, and salt and mix well.
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  • Preheat the pan, brush it with a little oil, pour the egg liquid according to the size of the pan and fry it into an omelet
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  • The fried omelet is placed on the chopping board, and the cut vegetables are placed on it.
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  • Roll it up, cut it into small pieces with a diagonal knife, and load it on a plate.
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  • Put Thai sweet chili sauce or your favorite sauce
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Notes

Keep the fire low when making omelets, they will burn easily when they are too big.

Nutrition

Apports nutritionnels
Toon Egg Rolls with Seasonal Vegetables
Quantité par portion
Calories 511 Calories des lipides 135
% des apports journaliers*
Fat 15g23%
Lipides saturés 5g31%
Lipides trans 1g
Graisses polyinsaturées 3g
Graisses monoinsaturées 6g
Choléstérol 558mg186%
Sodium 653mg28%
Potassium 594mg17%
Carbohydrates 66g22%
Fibre 4g17%
Sucre 5g6%
Protéines 25g50%
Vitamine A 12562IU251%
Vitamine C 7mg8%
Calcium 126mg13%
Fer 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.
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