How to cook Spinach chick peas salad?

How to cook Spinach chick peas salad?

Spinach chick peas salad

Spinach chick peas salad

I know it ’s healthy and nutritious. I know it ’s high in value and looks beautiful. I know it ’s low in calories to maintain its shape.
5 from 1 vote
Imprimer Pin Rate
Type de plat: Salad
Cuisine: Chinese
Keyword: Spinach chick peas salad
Temps de préparation: 10 minutes
Temps de cuisson: 30 minutes
Portions: 1
Calories: 351kcal

Ingrédients

  • 125 g Chickpeas
  • 125 g spinach
  • 30 g Sesame sauce
  • 10 g Salad oil
  • 3 g salt
  • 3 g soy sauce
  • 5 g White sugar
  • 5 g garlic

Instructions

  • Mince the garlic.
    Spinach chick peas salad01
  • Soak the chickpeas one day in advance. Bring the water to a boil and add the chickpeas. Wait for the water to boil again, turn to low heat, and cook for 15-20 minutes until the chickpeas mature. (If it is not soaked, you can extend the cooking time appropriately, at least 30-40 minutes, you can taste the hardness of the beans halfway through) After cooking, remove, drain the water, and set aside.
    Spinach chick peas salad02
  • Spinach, wash, remove roots, cut into sections for later use.
    Spinach chick peas salad03
  • Boil the water in the pot, wait for the water to boil, and add the spinach to quickly cook.
    Spinach chick peas salad04
  • Remove the spinach and wash it with cold water
    Spinach chick peas salad05
  • Squeeze the spinach moisture by hand.
    Spinach chick peas salad06
  • Mince the spinach.
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  • Stir in sesame sauce, salt, soy sauce and sugar with water to make a fine and smooth sesame sauce
    Spinach chick peas salad08
  • Start a new pot, put an appropriate amount of salad oil in the pot, heat, and add the minced garlic until the oil is hot.
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  • dd spinach and stir fry.
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  • Add chickpeas and stir fry.
    Spinach chick peas salad11
  • Pour in the sesame sauce prepared in step 8.
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  • Stir well
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Notes

Some chickpeas may be unfamiliar with this chickpea ingredient. It is a widely used ingredient in India, Pakistan and Europe. Chickpeas are rich in unsaturated fatty acids, cellulose, and are a good source of high-quality protein, calcium, potassium, zinc and vitamins. The isoflavones it contains are also beneficial to female friends.

Nutrition

Apports nutritionnels
Spinach chick peas salad
Quantité par portion
Calories 351 Calories des lipides 126
% des apports journaliers*
Fat 14g22%
Lipides saturés 1g6%
Sodium 1439mg63%
Potassium 1061mg30%
Carbohydrates 46g15%
Fibre 12g50%
Sucre 12g13%
Protéines 15g30%
Vitamine A 11721IU234%
Vitamine C 38mg46%
Calcium 185mg19%
Fer 7mg39%
* Percent Daily Values are based on a 2000 calorie diet.
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