How to cook Stir-fried pork belly with spicy cabbage?
Stir-fried pork belly with spicy cabbage
Korean spicy cabbage is simply stir-fried with pork belly. The pork belly is soaked in the hotness of the spicy cabbage. The spicy cabbage absorbs the fat of the pork belly and has a mellow taste. It is served with rice and noodles.
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Raciones:
Calorías: 440kcal
Ingredientes
- 350 g cabbage Korean spicy cabbage
- 150 g Pork belly
- 10 g jengibre
- Korean hot sauce Cantidad correcta
- 1 cucharadita Vino de cocina
- Spicy cabbage soup Cantidad correcta
- Chalota Cantidad correcta
- Ajo Cantidad correcta
- aceite de sésamo Cantidad correcta
Elaboración paso a paso
- Prepare the ingredients and grab the spicy cabbage soup by hand
- Sliced pork belly, too thick and too thin will have a bad taste, about 3 mm thick
- Sliced spicy cabbage
- Cut the green shallot, ginger and garlic
- Less oil in the pot
- Put the pork belly in low heat and stir yellow on both sides to get the fat
- Put the meat out or push it aside, add garlic and ginger and saute until fragrant
- Add a spoonful of white wine or cooking wine
- Add spicy cabbage and mixed pork belly, stir fry, turn the heat to high
- Stir fry until there is no vapor, about 1-2 minutes, add a spoonful of sesame oil and fry slightly
- Add a spoonful of Korean hot sauce and stir fry evenly
- Pour the spicy cabbage soup, stir fry over high heat to collect the juice
- When the juice is thick, add the shallots and stir well.
Notas
Spicy cabbage itself contains salt and sugar, so I did not add extra salt and sugar to this dish. Please add it as appropriate if you are heavy.
Nutrición
Valores nutricionales
Stir-fried pork belly with spicy cabbage
Cantidad de la ración
Calorías 440
Calorías provenientes de grasas 360
% Diario recomendado*
Grasa 40g62%
Grasa saturada 15g94%
Colesterol 54mg18%
Sodio 56mg2%
Potasio 457mg13%
Carbohidratos 11g4%
Fibra 4g17%
Azúcar 6g7%
Proteina 9g18%
Vitamina A 172IU3%
Vitamina C 64mg78%
Calcio 70mg7%
Hierro 1mg6%
* Los porcentajes de valores diarios se basan en una dieta de 2000 calorías.
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