Pork belly
¿Cómo cocinar Cerdo frito de granja?
How to cook Farmhouse Fried Pork?
Farmhouse Fried Pork
Farmhouse Fried Pork is a well-known Hunan dish. The meat is tender, spicy and fragrant, tender and delicious. The small fried pork from the farmhouse has a special flavor, so you might as well try it. There are also many ways to cook small-fried pork in the farm, and there are different practices in different places.
Imprimir
Pin
Tarifa
Raciones:
Calorías: 552kcal
Ingredientes
- 200 g Pork belly
- 50 g Green chili
- 10 g Chalota
- 3 g salsa de soja espesa
- 2 g pericarpium zanthoxyli
- 5 g Vino de cocina
- 30 g Red chili
- 10 g jengibre
- 10 g Ajo
- 5 g salsa de soja fina
- 3 g Chicken essence
Elaboración paso a paso
- Wash and slice pork belly
- Green and red pepper slices, ginger, green onion, garlic slices
- Wash and dry the pan, add a proper amount of oil to the pan, pour in pork belly and cooking wine, stir fry over high heat
- Stir-fry pork belly slightly charred, add ginger, shallot, garlic, pepper, thick soy sauce, and stir-fry quickly
- Stir-fry pork belly to make the sauce evenly, pour in green and red chili, add some salt and continue to stir fry
- Green and red chili are eight mature, pour in light soy sauce, thicken with water starch, seasoning chicken powder and stir-fry, ready to serve.
- carry out
Notas
Hope you like
Nutrición
Valores nutricionales
Farmhouse Fried Pork
Cantidad de la ración
Calorías 552
Calorías provenientes de grasas 477
% Diario recomendado*
Grasa 53g82%
Grasa saturada 19g119%
Colesterol 72mg24%
Sodio 342mg15%
Potasio 274mg8%
Carbohidratos 7g2%
Fibra 1g4%
Azúcar 2g2%
Proteina 11g22%
Vitamina A 143IU3%
Vitamina C 26mg32%
Calcio 9mg1%
Hierro 1mg6%
* Los porcentajes de valores diarios se basan en una dieta de 2000 calorías.
¿Has probado esta receta?Mention @ThinkRecipe
