Discover the secret to achieving a crispy pigeon dish with our step-by-step guide. Learn how to use the air fryer for an exceptional dining experience.
Crispy Pigeon (Air Fryer version)
Making crispy pigeons without frying is not a dream!!
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Calorías: 1.234kcal
Ingredientes
- 450 g Pigeon
- 150 ml thin soy sauce
- 50 ml thick soy sauce
- 15 ml Cooking wine
- 20 g Crystal sugar
- 270 ml water
- ginger 4-5 pieces
Elaboración paso a paso
- Wash pigeons to remove internal organsPut cold water into the pot and blanch it
- Prepare the sauce while waitingThis sauce is for two dosesJuice can be reused
- After boiling the water, blanch itTry to use silicone clips as much as possible to prevent pigeons from being easily brokenTake out the pigeon and cut off its claws
- Stir fry fragrant ginger slices in a little oil over medium heatPour in the sauce and stir until the sugar melts
- Find a deeper and wider basin to put the pigeon inPour the sauce into a basin while it's hot and seal it with cling filmMarinate for 1.5-2 hours and flip twice midway
- After pickling, take out the pigeon and place it on the air fryer grillBrush a thin layer of white vinegar to activate the lowest temperatureDry at approximately 50 ℃/100 ℉ for about 30 minutesAfter drying, you will feel the skin dry
- Pigeon back upAdjust the temperature to 150 ℃/300 ℉ and bake for 15 minutesBake at 200 ℃/400 ℉ for 5 minutes againKeep the temperature constant, flip over and bake for 3 minutes
- Super Fragrant
Notas
Be sure not to omit the drying steps and slow down the production of delicious food
It is recommended to use a pot or basin with a small diameter for pickling
It is recommended to use a pot or basin with a small diameter for pickling
Nutrition
Valores nutricionales
Crispy Pigeon (Air Fryer version)
Cantidad de la ración
Calorías 1.234
Calorías provenientes de grasas 747
% Diario recomendado*
Grasa 83g128%
Grasa saturada 29g181%
Grasa polinsaturada 11g
Grasa monosaturada 34g
Colesterol 329mg110%
Sodio 11.156mg0%
Potasio 1.11mg0%
Carbohidratos 32g11%
Fibra 2g8%
Azúcar 23g26%
Proteina 85g170%
Vitamina A 842IU17%
Vitamina C 18mg22%
Calcio 90mg9%
Hierro 17mg94%
* Percent Daily Values are based on a 2000 calorie diet.
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