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Baked avocado pigeon egg

Baked avocado pigeon egg – I like avocado very much. If you make a dish with the eggs of the pigeons, it will be very delicious and nutritious.
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Cuisine: Chinese
Keyword: avocado pigeon egg
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1
Calories:

Ingredients

  • 1 Avocado
  • 2 Pigeon egg
  • 2 tbsp Butter
  • 2 g salt
  • Black pepper
  • Shallot

Instructions

  • The avocado is cut in half and denucleated.
  • Put a teaspoon of butter in the depression where the original core is located and Open a pigeon egg and put it.
  • Put a teaspoon of butter in the depression where the original core is located and Open a pigeon egg and put it.
  • Sprinkle with a pinch of salt, black pepper, and shallots.
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